Soupe - White Medium Grain Rice (500g)
Did you know? All types of rice are produced & cultivated mainly in the region of Macedonia, Northern Greece. Soupe is a Greek, white, middle-grain rice, mainly grown in the areas of Achelous and Central Greece.
Flavour notes: Sticky & aromatic white medium grain rice.
TGL recipe recommendations: Soups, stews or at home to make sushi.